Antwerp, a city celebrated for its rich history and stunning architecture, is also a culinary paradise that offers a taste of authentic Antwerp local cuisine alongside innovative dining experiences. Whether you’re a foodie or just looking for a memorable meal, this vibrant city boasts a diverse array of restaurants that showcase the best of both traditional and modern flavors. But where should you eat when you visit Antwerp? Here’s a carefully curated list of the top 10 must-try restaurants in the city.
1. The Jane
The Jane is a fine dining experience that promises not just a meal but an adventure. Housed in a former military hospital chapel, the atmosphere here is nothing short of spectacular. Chef Nick Bril creates modern European dishes that are as visually stunning as they are delicious. The open kitchen allows diners to watch the culinary magic unfold, adding an extra layer of excitement to the experience.
Must-Try Dish: North Sea Crab with Avocado and Green Apple – a harmonious blend of fresh, tangy, and creamy flavors.
2. Le Pristine
Located in the heart of Antwerp, Le Pristine offers a stylish blend of Italian cuisine with local Flemish influences. The ambiance is modern and chic, and the dishes are crafted with a focus on seasonal and high-quality ingredients. Chef Sergio Herman, known for his innovative approach, ensures that every meal is a delightful experience.
Must-Try Dish: Spaghetti with Lobster and Basil – a rich, flavorful dish that beautifully combines fresh seafood with Italian finesse.
3. Fiskebar
If seafood is your passion, Fiskebar is the place to be. This trendy spot offers a menu that changes with the seasons, ensuring that only the freshest ingredients are used. The restaurant’s decor is minimalist, putting the focus squarely on the food. From oysters to lobster, every dish is a testament to the chef’s skill and creativity.
Must-Try Dish: Grilled Octopus with Lemon and Herbs – tender and flavorful, with a perfect char on the outside.
4. Ciro’s
Ciro’s is an Antwerp institution, beloved by locals and visitors alike. This brasserie-style restaurant offers hearty Belgian fare, with an emphasis on traditional dishes. The portions are generous, and the flavors are bold. The interior is charming, with vintage decor that adds to the overall ambiance. Whether you’re looking for a casual meal or a more formal dining experience, Ciro’s has something for everyone.
Must-Try Dish: Flemish Stew – slow-cooked beef in a rich beer sauce, served with crispy fries.
5. Graanmarkt 13
Graanmarkt 13 is more than just a restaurant; it’s an experience. The building houses a concept store, gallery, and a guesthouse, making it a destination in itself. The restaurant is located in the basement, offering a cozy and intimate setting. Chef Seppe Nobels is known for his vegetable-centric dishes, which are both healthy and flavorful. The menu changes daily, reflecting the availability of fresh, seasonal ingredients.
Must-Try Dish: Beetroot Tartare with Goat Cheese and Walnuts – a delightful mix of earthy and tangy flavors.
6. Sir Anthony Van Dijck
For a taste of classic Belgian cuisine in a historic setting, Sir Anthony Van Dijck is the place to go. Located in the heart of Antwerp’s old town, this restaurant is known for its elegant decor and impeccable service. The menu features traditional dishes with a modern twist, ensuring that there’s something to please every palate.
Must-Try Dish: Belgian Mussels with White Wine and Garlic – plump, juicy mussels in a fragrant broth that you’ll want to sop up with bread.
7. RAS
RAS offers stunning views of the River Scheldt, making it a popular spot for both tourists and locals. The menu here is a fusion of Belgian and international flavors, with dishes that are both creative and comforting. The decor is modern, with large windows that allow plenty of natural light to flood the space. It’s the perfect place to unwind after a day of exploring the city.
Must-Try Dish: Pork Belly with Apple and Cider – the pork is succulent, and the apple adds a touch of sweetness.
8. The Butcher’s Son
This trendy steakhouse in Antwerp is known for its high-quality meats and stylish, industrial-chic atmosphere. The Butcher’s Son offers a variety of perfectly cooked steaks, along with a selection of other dishes that cater to meat lovers. The attention to detail and the use of premium ingredients make this a standout choice for a memorable dining experience.
Must-Try Dish: Dry-Aged Ribeye – a succulent and flavorful cut that’s cooked to perfection, highlighting the rich taste of dry-aged beef.
9. Dome sur Mer
Dome sur Mer is a seafood lover’s paradise. This casual yet stylish restaurant offers a menu that focuses on fresh, sustainably sourced fish and shellfish. The interior is bright and airy, with a relaxed atmosphere that makes it easy to enjoy your meal. Whether you’re in the mood for oysters, shrimp, or fish, you’ll find it here.
Must-Try Dish: Fish and Chips – crispy on the outside, tender on the inside, and served with a tangy tartar sauce.
10. Hof van Cleve
Although this restaurant is located just outside Antwerp in Kruisem, it’s well worth the short journey. This three-Michelin-starred restaurant is helmed by chef Peter Goossens, who is renowned for his mastery of Belgian cuisine with a modern twist. The dishes are meticulously crafted, using the finest local and seasonal ingredients to create a dining experience that is nothing short of extraordinary.
Must-Try Dish: Langoustine with Green Herbs and Citrus – a beautifully balanced dish that highlights the freshness of the seafood.
Final Thoughts
Whether you’re a seasoned traveler or a first-time visitor, Antwerp’s restaurant scene offers something for everyone. From fine dining establishments to cozy brasseries, these top 10 restaurants are sure to leave a lasting impression. As you explore the city’s vibrant food offerings, don’t miss the chance to dive into the rich Antwerp coffee culture, which perfectly complements the culinary delights this vibrant city has to offer.
